Meta-analysis of effects of microbial phytase on digestibility and bioavailability of copper and zinc in growing pigs.

Phytase inclusion in pig diets improves zinc status but its effect on copper availability is inconsistent.

Complexation of dietary phytate with cations is a major cause of reduced bioavailability of Zn and possibly Cu in pig diets. We conducted 2 studies with 2 treatments in young growing pigs (8 to 40 kg) to estimate potential contributions of phytase to availability and supply of Zn and Cu, respectively. Each treatment comprised 10 pens with 8 pigs each as experimental units. In Exp. 1, 500 phytas...

Effects of citric and ascorbic acids, vitamin D3 and calcium on efficacy of microbial phytase in a corn-soybean meal-based diet:broiler performance and nutrient digestibility from 1 to 21 of age

Effects of formic acid and phytase supplementation on digestibility and use of phosphorus and zinc in growing pigs.

Two studies, arranged according to a 4 × 4 Latin square design, were conducted to assess effects of dietary acidification on fungal 3-phytase (PHY) efficacy in growing pigs. In Exp. 1, effects of supplementing 500 units/kg feed of PHY and 4.7 g/kg HCOOH either alone or in combination on the use of P and Zn in growing pigs fed a pelleted diet based on wheat (Triticum aestivum), barley (Hordeum v...

True digestibility of phosphorus in canola and soybean meals for growing pigs: influence of microbial phytase.

Two studies with growing pigs were conducted using the regression analysis technique to estimate the true digestibility of P (TPD) in canola (CM) and soybean (SBM) meals, and quantify the effect of microbial phytase on TPD of CM and SBM. In each study, 48 (Exp. 1) or 36 (Exp. 2) 17-kg barrows were assigned to 6 dietary treatments arranged in a 3 x 2 factorial of 3 graded levels of CM (Exp. 1) o...

Broiler Performance in Response to Phytate and Supplemented Phytase

Phosphorus (P) is a macro mineral in broiler nutrition. In growing broilers, besides its requirement for proper bone development, it is also involved in almost all metabolic processes. Poor P availability results in decreased productivity and poor health status.Phosphorus availability from plant derived feeds is affected by an anti-nutritional factor “phytate”, which forms a variety of insolubl...